Betsy’s Tomato Soup

Ingredients 1 tbsp olive oil 1 shallot, chopped 1 tbsp tomato paste 2 garlic cloves minced ¼ tsp crushed red pepper 1 28 oz can whole peeled tomatoes with juice 1 15 oz can cannellini beans, drained and rinsed 1 cup low-sodium vegetable broth Salt and pepper ¼ cup...

Slow Cooker Chicken and Wild Rice Soup

Ingredients 1 white onion, finely chopped 4 celery ribs, chopped 3 medium carrots, diced 8 cups chicken bone broth 2 lb boneless skinless chicken breasts 3 cups wild rice 1 tbsp rosemary, finely chopped 2 cups baby spinach, chopped Salt and pepper Directions 8. Add...

The Best Vegetarian Chili

Ingredients1 medium yellow onion, diced2 large sweet potatoes, dicedSea salt and black pepper1 tsp garlic powder2 tbsp chili powder2 tbsp cumin4 cups low sodium vegetable broth, divided (may use chicken or bone broth if not doingvegetarian version)1 cup Bob’s Red Mill...

Southwestern Soup

Ingredients2 tsp olive oil12 ounces boneless, skinless chicken breasts, cut into bite sized pieces1 large onion, chopped2 medium bell peppers1 ½ cups green beans, cut into ¼ inch pieces, fresh or frozen2 cloves garlic, minced1 tsp chili powder6 cups low-sodium chicken...

Chicken Noodle Slow Cooker Soup

Ingredients 6 cups low-sodium chicken bone broth2 cups frozen mixed veggies (celery, carrots, peas, etc.)2 cups pulled chicken1 Tbs low sodium soy sauce½ tsp dried rosemary½ tsp dried thymeSalt and pepper to taste2 cups Banza Noodles (Use any type) Directions Add all...

Blended Butternut Soup

Ingredients 4 cups butternut squash, chopped into 1-inch cubes1 yellow onion2 apples, chopped (don’t need to peel)2 tbs avocado oil¼ tsp cinnamon¼ tsp paprika½ cup chicken bone broth½ of a 13.5 mL can coconut milk Directions Toss the butternut squash, onion, and apple...